Tasting Menu

Hernan Gipponi’s creative food pairings are designed to coax subtle flavours from his carefully-sourced ingredients. The restaurant’s nine-course tasting menu makes excellent use of his skills. Here locally sourced produce and the best of Argentine culinary traditions are given new life in a series of painstakingly prepared and impeccably presented dishes. Best enjoyed with the carefully selected wine pairings of resident Sommelier Martin Bruno.